DINE - IN

The kitchen is currently open for dine in:

Thursday 5pm - 8pm

Friday 12pm - 9pm

Saturday 12pm - 9pm

Sunday 12pm - 8pm 

We can accommodate a maximum of 50 guests at any one time (in accordance with current NSW regulation) so bookings are essential.

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We recommend you book online as seats fill fast.

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Please note due to our reduced capacity we are asking for a minimum spend of $25 per person regardless of age which can average out across the table.

TAKEAWAY

The kitchen is currently open for takeaway:

Thursday 5pm - 8pm

Friday 12pm - 8.30pm

Saturday 12pm - 8.30pm

Sunday 12pm - 7.30pm

Try our new online ordering system!

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Alternatively, call 02 4760 8837 to order and pay over the phone. Please note we only have one phone line, so if we don't answer please try again in a minute!

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NB: We are not delivering at this time.